Martes, Setyembre 15, 2015

Philkraft pressure pan










Philkraft Pressure Pan
features and benefits:
1. three layer ceramic coating - the philkraft pressure pan features a high quality, cearmic-coated, nonstick interior that has exceptional resistance to abrasion and mechanical friction. the exterior also has a nonstick ceramic coating.
this means you DON'T NEED COOKING OIL WHILE FRYING, and the pan is easy to wash, inside and out.
2. silicon pressure packing
a. heat loss is minimal. this helps cook food with weaker fire and less time.
b. smoke and odor by cooking is minimized.
c. while cooking, greasy oil from MEAT(chicken, pork or beef) is extracted.
3. oil dropping system - the oil receiver will hold any water or oil drops from the upper pan when the pan is opened. this also protects the sticky buildup on the surface of the pan.
4. one touch magnetic pressure system
a. for easy opening and closing of pan
b. the magnetic system also ensures cooking pressure.
c. the ergonomically designed handles are heat resistant, and will remain cool to the touch during stove top cooking.
YOU CAN BOIL EGG and STEAM VEGETABLE WITHOUT WATER!
YOU CAN EVEN BAKE CAKE IN THIS PAN! ETC. ETC.